Very solid. Poor little cow. Probably would still always opt for the chicken parmigiana.

I don't remember, but we were so starved for greens that anything salad sounded good.

Octopus was cooked well. I prefer the Mediterranean style where it's a bit more charred, but it was cooked well, which is the test.

I like it, but they're not doing anything inventive here.

Not usually a big fan of cannolis, but this one was pretty good.

Did not know this would be $38. It was good, but not $38 good. They light it on fire.

Meatballs.

Server didn't originally put this in. Got this after all the other dishes. I'd skip this.

It's his hat!!

Maybe I don't like Ossobuco, but we left quite a bit on the plate.