6.0
/ 10
Notes
Dinner at Canlis ($180) - Canlis Salad ($20) - Celtic Vasa ($22) - Ten to One Rum, Swedish Punsch, lemon, Velvet Falernum, yuzu TD Burns ($22) - Harbour Gin, Pisco, Salted Noilly Prat, Oloroso Sherry, pimento oil Haboku Sour ($20) - Sake, apricot, lime, sage, mezcal, egg white Nord Express ($22) - Sazerac Rye, Dubonnet, Tawny Port, Meletti, Amaro, Fernet Branca, cinnamon, absinthe Latte ($6) -