Space

w/ Paul. Food tasting w/ wine pairing. Excellent: Akaushi Dry-Aged Ribeye with Kohlrabi Beer Cheese filled Donut. Very Good: Everything else (Muscovy Duck, Black Cod, assorted snac...

w/ Paul and Steve. Very Good: Bread, Beef Tartare (Paul), Red Fin Potatoes, Pork Belly, Strawberry Sorbert, Hoja Santa (tasted like edibles). Good: Amberjack, Blue Crab (I said cat...

w/ Steve. Very Good: Pork Ribs (Steve favorite), Sticky Brussel Sprouts (according to Steve. I rated Good). Good: Burrata, Charred Broccoli, Honey Parfait

w/ Paul, Steve. Chef Choice (3 x $75), Butternut Squash, Bone Marrow, Beluga caviar. Great time. Steve stole the diamond pen.

w/ Phil, Paul, Steve. Excellent: Housemade Spaghetti (we got 2), Muscovy Duck Leg Confit. Very Good: Nduja, Escargots, Vanilla Pot de Creme. Good: Gumbo (got 2), Oysters, French Fr...

w/ Phil, Paul, Steve. Demi Turtle, Pork Belly, S&T ALA, Rich Girl Poor Boy, Shrimp ala cart, Veal Tender, Filet, Ice Cream, Pecan Pie, Souffle, Dessert

w/ Aristotle. Crab Cake - 7, Kung Pao Calamari - 7, Crab Fried Rice - 7, Scallops - 8, Hong Kong Seabass - 8, Godiva Cake - 6, Bananas Foster - 6

w/ big group. No Marcelo pizza or stracciatella avail. All food delicious.

w/ Charlie, Aristotle. Mac & Cheese - 7.5. Duck Confit - 7. Chicken (ordered by Prince) - 4.