Notes
w/ Paul. Food tasting w/ wine pairing. Excellent: Akaushi Dry-Aged Ribeye with Kohlrabi Beer Cheese filled Donut. Very Good: Everything else (Muscovy Duck, Black Cod, assorted snacks - Shishito pepper tamale w/ confit duck). Ended up at $250/head.
Dishes
Entrees
5 Akaushi Dry-Aged Ribeye with Kohlrabi Beer Cheese filled Donut
4 Everything else (Muscovy Duck
4 Black Cod
4 assorted snacks - Shishito pepper tamale w/ confit duck)